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River Ships

Bar Waiter

  • Professional, welcoming and sales orientated Food & Beverage service.
  • Assignment in restaurants (station of approx. 25 to 30 guests) and bars (including coffee station and sundecks).
  • Serving drinks in accordance with company standards.
  • Assistance in preparing cocktails in accordance with the company standards.
  • Restaurant and bar setup following instructions from supervisor.
  • Preparation and operation of Food &Beverage activities (cocktail parties, Tea Time, Café Lunch) and special events.