COMPANY: SCYLLA – EDELWEISS GASTRO
Are you a host by nature? Do you have a good team spirit? Independent? Experienced in the hotel industry? Love to see more of Europe? COME ON BOARD WITH EDELWEISS GASTRO!
SOUS CHEF
Your profile:
• Experience as a Sous-chef in the river cruising industry or 4* and 5* hotels and restaurants.
• Not afraid to lead the galley in absence of the Executive Chef.
• Able to communicate fluently in English.
• Yes, I can-attitude.
• Passionate about cooking.
Benefits:
• Swiss Contract
• An attractive salary package
• Reimbursement of travel expenses
• Provided food, accommodation and Wi-Fi
I am thrilled with the organization of the Feron agency. Every step was followed very professionally. Everything was well received with the help of people who are very kind and very approachable for every question I had.
Very professional and always ready to help you. All recommendations for an outstanding Feron team.
I was recently working on a small side project with FERON Employment, and I was touched by the level of #professionalism and commitment by this amazing #recrutiment team.From the beginning, they went far and beyond to deliver the best possible service to their candidates, always at the #top of the assignment, with all the answers to every single question.I am absolutely sure that those people can help you in your professional #carrier and help you grow and shine like never before.Your #dreamjob is just a step away, do not wait - take the action - apply now!!!Fast, reliable, professional!
I needed the service of a professional, great quality recruitment company and i cannot sing these guys praises enough! They are a pleasure to deal with and always go the extra mile to provide total satisfaction. Would highly recommend them
