COMPANY: SCENIC
If you believe in positive attitude and passion for work, proven by your experience, Scenic is a perfect
place for you! Amazing People Creating Wonder is what they believe in. If you are one of them, make a new step in your career and create a memorable guest experience.
JUNIOR COOK
Assignments/Responsibilities:
• Correct labeling of items, storage, temperature control etc.
• Correct handling of all products and equipment
• Retaining full knowledge of the menu and recipes
• Participation in loading processes
• Luggage duty on embarkation and disembarkation day
Your profile:
• Professional experience at the same position
• Excellent English language skills
• Flexibility and stress resistance, team player, commitment, positive personality, neat appearance
• Knowledge of HACCP standards
Benefits:
• Swiss Contract
• Competitive salary
• Holiday rotations
• Reimbursement of travel and medical expenses
• Provided food, accommodation and Wi-Fi